Here at our Mediterranevm and our Il Michelangelo restaurants, our expert regional chefs create modern takes on classic Italian and Mediterranean recipes.
We use only the finest ingredients to ensure our guests experience the true flavours of the Mediterranean.
Daily specials and extra dishes, including Catch of the Day and our Signature Grills, are also available. Ask a member of staff for details.
The management reserve the right to change menu items, availability and prices without prior notice. E&OE.
2 Courses £28pp | 3 Courses £32pp
Soup of the day
Served with homemade rustic bread.
Crocchette di Cinghiale
Wild Boar Croquette | Pork Belly | Somerset Apple Puree
Wild Game Terrine
Wild Game | Chanterelle Mushroom | Port | Rustic Bread
Avocado Granchio e Gamberetti
Avocado | Crab Meat | Baby Shrimps | Lobster Sauce
Mushroom & Artichoke Tart VE
Jerusalem Artichoke Purée | Onion Jam | Salsify | Wild Mushroom Winter Black Truffle | Frisée Salad
Tacchino Tradizionale
Hand-carved Turkey | Honey-Roast Parsnips | Pancetta Sprouts | Apricot and Sage Stuffing | Roasted Potatoes | Turkey Gravy
Medaglioni al Tartufo
Char-grilled Medallions of Beef Tenderloin | Wild Mushroom and Truffle Cream Sauce
Served with triple-cooked hand-cut chips.
Spigola di Natale
Pan-fried Sea bass | Dauphinoise Potato | Chicory | Baby Shrimps | Crab Butter Sauce
Winter Vegetables VE
Spinach Purée | Girolle | Roast Chestnut Crumb | Burnt Leek Sauce
Christmas Pudding
Brandy Sauce | Madagascan Vanilla Ice Cream
Tiramisu
Savoiardi Biscuits | Cream | Coffee | Amaretto Liqueur
The Ultimate Italian Trifle
Spiced Crème Brûlée
Macerated Plums | Winter Fruits | Caramelised Brown Sugar
Sticky Toffee Pudding
Pear Sorbet | Spiced Caramel Sauce
DECEMBER 1ST TO DECEMBER 24TH
Available every day during normal opening hours
The management reserve the right to change menu items, availability and prices without prior notice. E&OE.
Glass of Prosecco included | £95pp*
Amuse Bouche Tartlets
• Smoked Salmon • Cucumber | Sour Cream | Chives | Pomegranate Seed • Wild Game Terrine
Zuppa All’Aragosta e Granchio
Lobster and Devon Crab Soup
Cooked with champagne and garden micro herbs. Served with homemade sourdough bread.
Capesante di Babbo Natale
Pan-Fried Scallops | Saffron Cauliflower Puree | Roasted Fennel | Caviar | Parsnip Crisps
Tortello all’Aragosta
Fresh tortello filled with lobster
Served with creamy saffron and lobster sauce.
Beef Carpaccio
Marinated Fillets of Beef | Rocket Salad | Parmesan Shavings | Oyster Mushrooms | Truffle Oil
Grilled Salt-Baked Celeriac Roulade V
Beetroot Textures | Graceburn Cheese | Soft-boiled Quails’ Egg | Young Shoots
Tacchino Tradizionale
Hand-carved Turkey | Pancetta Sprouts | Caramelised Carrots | Parsnips
Apricot and Sage Stuffing | Turkey Gravy
Served with cranberry sauce.
Rib Eye
10z Rib Eye Steak | Truffled Potatoes | Heritage Carrots | Port-braised Shallot
Herb and Bone Marrow Butter | Béarnaise Sauce
Halibut al Forno
Oven-baked Halibut | Jerusalem Artichoke Velouté | Dauphinoise Potatoes
Winter Vegetable Wellington v
Salt-baked Celeriac | Port-Cured Salsify | Spiced Nuts | Balsamic Pearls
Pre-Order Only.
Christmas Pudding v
Brandy Sauce | Tahitian Vanilla Ice Cream
The Dome of Il Michelangelo
Melting Chocolate Bombé | Rum and Raisin Ice Cream | Honeycomb Centre
Served with hot salted caramel sauce.
Cioccolato di Natale
Chocolate Sponge | Bailey’s Cream | Dulce Caramelised Chocolate
Cheesecake all’ Arancia Rossa
White Chocolate Cheesecake | Blood Orange | Cinnamon Coulis | Raspberries
*Children up to 15 years old are eligible for a 50% discount on their Christmas Day Menu
The management reserve the right to change menu items, availability and prices without prior notice. E&OE.
3 Courses £35pp*
Soup of the day
Served with homemade rustic bread.
Wild Boar Croquette
Wild Boar Croquette | Pork Belly | Somerset Apple Puree
Wild Game Terrine
Wild Game | Chanterelle Mushroom | Port | Rustic Bread
Avocado Crab and Prawns
Avocado | Crab Meat | Baby Shrimps | Lobster Sauce
Mushroom & Artichoke Tart VE
Jerusalem Artichoke Purée | Onion Jam | Salsify | Wild Mushroom Winter Black Truffle | Frisée Salad
Traditional Turkey
Hand-carved Turkey | Honey-Roast Parsnips | Pancetta Sprouts | Apricot and Sage Stuffing
Roasted Potatoes | Turkey Gravy
Medallions of Beef
Char-grilled Medallions of Beef Tenderloin | Wild Mushroom and Truffle Cream Sauce
Served with triple-cooked hand-cut chips.
Sea Bass
Pan-fried Sea bass | Dauphinoise Potato | Chicory | Baby Shrimps | Crab Butter Sauce
Winter Vegetables ve
Spinach Purée | Girolle | Roast Chestnut Crumb | Burnt Leek Sauce
Christmas Pudding
Brandy Sauce | Madagascan Vanilla Ice Cream
Tiramisu
Savoiardi Biscuits | Cream | Coffee | Amaretto Liqueur
The Ultimate Italian Trifle
Spiced Crème Brûlée
Macerated Plums | Winter Fruits | Caramelised Brown Sugar
Sticky Toffee Pudding
Pear Sorbet | Spiced Caramel Sauce
DECEMBER 1ST TO DECEMBER 24TH
Available every day during normal opening hours
*Please note that an optional 12.5% service charge will be applied to your bill.
The management reserve the right to change menu items, availability and prices without prior notice. E&OE.
Glass of Prosecco included | £99.95pp*
Amuse Bouche Tartlets
• Smoked Salmon • Cucumber | Sour Cream | Chives | Pomegranate Seed • Wild Game Terrine
Lobster and Devon Crab Soup
Cooked with champagne and garden micro herbs. Served with homemade sourdough bread.
Scallops
Pan-Fried Scallops | Saffron Cauliflower Puree | Roasted Fennel | Caviar | Parsnip Crisps
Lobster Ravioli
Fresh tortello filled with lobster
Served with creamy saffron and lobster sauce.
Beef Carpaccio
Marinated Fillets of Beef | Rocket Salad | Parmesan Shavings | Oyster Mushrooms | Truffle Oil
Grilled Salt-Baked Celeriac Roulade v
Beetroot Textures | Graceburn Cheese | Soft-boiled Quails’ Egg | Young Shoots
Traditional Turkey
Hand-carved Turkey | Pancetta Sprouts | Caramelised Carrots | Parsnips
Apricot and Sage Stuffing | Turkey Gravy
Served with cranberry sauce.
Rib Eye
10z Rib Eye Steak | Truffled Potatoes | Heritage Carrots | Port-braised Shallot
Herb and Bone Marrow Butter | Béarnaise Sauce
Halibut
Oven-baked Halibut | Jerusalem Artichoke Velouté | Dauphinoise Potatoes
Winter Vegetable Wellington v
Salt-baked Celeriac | Port-cured Salsify | Spiced Nuts | Balsamic Pearls
Pre-Order Only.
Christmas Pudding v
Brandy Sauce | Tahitian Vanilla Ice Cream
Chocolate Dome
Melting Chocolate Bombé | Rum and Raisin Ice Cream | Honeycomb Centre
Served with hot salted caramel sauce.
Christmas Chocolate Sponge
Chocolate Sponge | Bailey’s Cream | Dulce Caramelised Chocolate
Blood Orange Cheesecake
White Chocolate Cheesecake | Blood Orange
Cinnamon Coulis | Raspberries
*Please note that an optional 12.5% service charge will be applied to your bill. Children up to 15 years old are eligible for a 50% discount on their Christmas Day Menu.
The management reserve the right to change menu items, availability and prices without prior notice. E&OE.
£90pp
Crostini
Blue Cheese | Walnut
Tuna Tartare
Steak Tartare
Smoked Salmon | Cream Cheese
Goats Cheese | Roasted Pepper
Vol-Au-Vent
Porcini
Venison Ragù
Chilli Chicken
Shrimps | Tartare Sauce
Capesante e Caviar
Scottish Queen Scallops | Vanilla | Lime | Caviar
Rilette di Maiale
Slow-cooked Pork Belly and Pork Shoulder | White Wine | Garlic
Served with Tuscany rustic bread.
Salatella di Noci e Pecora V
Wood-fire-grilled Vegetable Salad | Walnuts | Goats’ Cheese | Beetroots
Carrots | Leeks | Asparagus
Sogliola all’Aragosta
Poached Lemon Sole | Wood-fire-grilled Jumbo Prawns
Lobster Velouté | Dauphinoise Potatoes | Courgette Julienne
Supremo di Pollo Confit e Spugnole Fresche
Supreme of Chicken Confit | Broad Beans | Fresh Morels | Herb Gnocchi
Asparagus Lasagna V
Asparagus | Peas | Broad Beans
Served with salad.
Filetto di Manzo
Himalayan salt dry-aged Steak | Pressed Potatoes | Horseradish Emulsion
Grilled Leeks | Red Wine Jus
Banoffee Pavlova
Caramel Sauce | Fresh Banana Slices | Grated Dark Chocolate
Millefoglie alle Fragole
Wild Strawberries | Lemon Verbena | Vanilla | Elderflower
Served with strawberry jus.
Sticky Toffee Pudding
Salted Peanut Butter Sticky Toffee Pudding | Pistachio Ice Cream
Cheesecake ai Frutti di Bosco
Black Forest Gateaux Baked Cheesecake | Cherry Coulis
The management reserve the right to change menu items, availability and prices without prior notice. E&OE.
£90pp*
Crostini
Blue Cheese | Walnut
Tuna Tartare
Steak Tartare
Smoked Salmon | Cream Cheese
Goats Cheese | Roasted Pepper
Vol-Au-Vent
Porcini
Venison Ragù
Chilli Chicken
Shrimps | Tartare Sauce
Scallops and Caviar
Scottish Queen Scallops | Vanilla | Lime | Caviar
Duo of Pork
Slow-cooked Pork Belly and Pork Shoulder | White Wine | Garlic
Served with Tuscany rustic bread.
Wood-fired Salad V
Wood-fire-grilled Vegetable Salad | Walnuts | Goats’ Cheese | Beetroots
Carrots | Leeks | Asparagus
Lemon Sole
Poached Lemon Sole | Wood-fire-grilled Jumbo Prawns
Lobster Velouté | Dauphinoise Potatoes | Courgette Julienne
Confit Chicken
Supreme of Chicken Confit | Broad Beans | Fresh Morels | Herb Gnocchi
Asparagus Lasagna V
Asparagus | Peas | Broad Beans
Served with salad.
Fillet Steak
Himalayan salt dry-aged Steak | Pressed Potatoes | Horseradish Emulsion
Grilled Leeks | Red Wine Jus
Banoffee Pavlova
Caramel Sauce | Fresh Banana Slices | Grated Dark Chocolate
Strawberry Mille-feuille
Wild Strawberries | Lemon Verbena | Vanilla | Elderflower
Served with strawberry jus.
Sticky Toffee Pudding
Salted Peanut Butter Sticky Toffee Pudding | Pistachio Ice Cream
Cheesecake
Black Forest Gateaux Baked Cheesecake | Cherry Coulis
*Please note that an optional 12.5% service charge will be applied to your bill.
The management reserve the right to change menu items, availability and prices without prior notice. E&OE.
Fresh sourdough bread, balsamic vinegar, olive oil.
Traditional Greek style marinated kalamata olives.
Platter of fine dishes selected by our chef to bring you a flavour of the Mediterranevm, served with pita bread (min 2 people).
Start your meal the true Mediterranean way, our chefs will prepare a large plate of antipasto representing the regional taste of Italy (min 2 people).
Home-made soup of the day accompanied by sourdough bread.
Halloumi cheese, dressed with lemon and thyme, infused honey and couscous.
San Marzano tomatoes, parmesan shavings, shallots, capers, ciabatta bread, basil dressing.
Smoked Salmon, horseradish cream, capers, shallots.
King prawns, white wine, garlic, extra virgin olive oil, cherry tomatoes, spring onions.
Deep fried baby squid, fresh chillies, tartare sauce.
San Daniele ham, fresh melon.
Fresh burrata cheese, San Marzano tomatoes, rocket, balsamic vinegar.
Vegan meatballs, tomato sauce, chillies.
Celeriac steak in a liquorice jus, Egyptian dukkah, seasonal vegetables.
Linguine pasta, cream of langoustine and mixed fresh shellfish, cherry tomato, garlic, white wine and chilli.
Real Moroccan tajin, tahini sauce, almonds, pickled red onion, couscous.
Fresh spinach tagliatelle, courgettes, mushrooms, asparagus, cherry tomatoes, garlic, onion, basil and white wine.
Layers of aubergines, courgettes, potatoes, minced lamb, béchamel, served with Greek salad.
Lamb shank, rosemary gravy, mashed potatoes and root vegetables.
Corn-fed chicken wrapped in San Daniele ham, stuffed with Manchego cheese, with a chorizo and roasted romano pepper sauce, root vegetables, roast potatoes.
Grilled Chicken, paprika, cumin, sumac, cinnamon, garlic and lemon sauce, roasted potatoes.
Flamed 8oz beef burger, lettuce, onions, tomato, burger sauce, mature cheddar, hand-cut chips.
Himalayan salt-aged beef fillet steak, char-grilled and served with hand-cut chips.
Choose from either: •Wild mushrooms and truffle •Peppercorn •Blue Cheese.
Our creative chefs bring you extra-special cuts sourced from local and international suppliers. Ask your waiter about today’s selection.
Ask your waiter about our speciality fish dishes, inspired by today’s catch.
Fresh mixed leaves salad dressed with extra virgin olive oil and balsamic vinegar.
Fine beans, shallots, olive oil.
Steamed tenderstem broccoli, olive oil, fresh chillies, rock salt.
Cucumber, tomato, Kalamata olives, onion, crumbled feta, extra virgin olive oil.
Hand-cut chips.
French fries, truffle mayo.
Penne pasta with tomato sauce.
Penne pasta with cheese sauce.
Breaded fish fingers, fries.
Breaded chicken strips, fries.
The children’s meals come with a complimentary scoop of ice cream. Choose from either vanilla, chocolate, strawberry, pistachio or hazelnut.
For children under 10 years of age.
Please note that an optional 12.5% service charge will be applied to your bill.
The management reserve the right to change menu items, availability and prices without prior notice. E&OE.
The ultimate Italian trifle made with savoiardi biscuits, cream, coffee and Amaretto liqueur.
Superb, traditional Greek dessert, rich and sweet, made of layers of filo stuffed with chopped nuts and held together with honey.
Please ask a member of the staff about our freshly prepared homemade cheesecake.
This gorgeous custard dessert is Spain’s version of creme brûlée. Just a memorable way to finish the meal.
Tempting gooey-centred chocolate sponge pudding made with real Belgian chocolate.
Choose from: Pistachio, Chocolate, Lemon Sorbet, Vanilla, Strawberry, or Hazelnut
Please note that an optional 12.5% service charge will be applied to your bill.
Aperol Spitz £9
The Italian way to enjoy a refreshing aperitif. It’s unmistakable orange and fresh bitter-sweet taste light up your toasts and add extra joy to the moment.
Aperol, Prosecco, Soda and a slice of Sicilian orange
Negroni £9.5
Negroni is a bitter cocktail but the sweetness of vermouth and orange garnish balance out this most iconic Italian aperitif.
Sweet vermouth, Campari, Bombay gin.
Margarita £9.5
The Spanish “Daisy” claimed by the Mexicans, when sipped in the afternoon they mellow the memory of the morning and tinsel the prospect of the evening.
Tequila, Cointreau, lime, salt or sugar rim.
Espresso Martini £11
It’s rich, indulgent and creamy, and the shot of espresso will give you that boost of energy if you are flagging after a busy day!
Vodka, Tia Maria, vanilla syrup, freshly brewed espresso.
Cosmopolitan £11
Simple yet iconic, this pretty pink and sour sweet drink was all the rage in the late ‘90s after the hit TV show, Sex and the City, brought it to everyone’s attention.
Vodka, triple sec, cranberry juice, lime juice garnished with a citrus wedge.
Pornstar Martini £9.5
The Pornstar Martini is a Martini in name only, it’s evocative, alluring and confident– and just perfect for any occasion.
Vodka, passion fruit liqueur & puree, vanilla essence, lime juice, prosecco.
Pink Lady £10.5
Created during the Prohibition era so a very much outlaw drink, it has got to be tried but don’t be fooled by the gentle name, this cocktail packs quite a blow.
Pink gin, Cointreau, grenadine, egg white, orange twist.
Mojito £10
The mojito is the epitome of the refreshing cocktail, stripped down to just the bare essentials of rum, lime juice, sugar, soda water and mint.
Rum, cane sugar, fresh mint, lime, a dash of soda.
Bramble £9.5
The spring cocktail that takes you into to the summer, this baby in the cocktail world born in the 80s.
Bombay Gin, crushed blackcurrant crème de cassis, lemon, sugar syrup.
Daiquiri £9.5
One of the oldest cocktails in the world, made to refresh coal miners after a hot day.
Rum, cane sugar, lime, strawberries.
Kir Royale £10.5
The French know a thing or two about kings and queens and delivered this sweeter, bubbly drink.
Prosecco, Crème de Cassis.
Old Fashion £9.5
One of the most classic, vintage cocktails, if you like your whiskey then there is nothing to add.
Bourbon whiskey, Angostura bitters, garnished with orange peel & Maraschino cherry.
Nastro Azzurro 330ml £4.25
Nastro Azzurro 0% 330ml £3.75
Butcombe 500ml £4.95
Kopparberg 500ml £4.95
Mythos 330ml £4.65
Moretti Half £3.50 Pint £5.95
San Miguel Half £3.50 Pint £5.95
Thatchers Old Rascal Half £2.90 Pint £4.90
Bottle
Avalis Icelandic Glacier Still or Sparkling Water 750ml £3.95
Appletiser 270ml £2.95
Sicilian Lemonade 270ML £3.25
Elderflower Bubbly 270ML £3.30
Raspberry Crush 270ML £3.30
Cranberry Crush 270ML £3.30
Rhubarb Crush 270ML £3.30
Apple Juice 270ML £2.85
Orange Juice 270ML £2.95
Coke 330ML £2.95
Diet Coke 330ML £2.95
J20 Orange Passion 275ML £2.75
J20 Apple Mango 275ML £2.75
J20 Raspberry Apple 275ML £2.75
Ginger Beer 275ML £3.85
125ml | 175ml | Bottle
House Red Italy £4 | £5.5 | £19.5
Scents of red fruits, herbal nuances and hints of flowers, with subtle notes of roasted pepper in the background.
Chianti Italy £5 | £7 | £24.5
Rich, vinous, with notes of violet and pansy. Harmonious, fresh and smooth.
Aglianico Italy £5.5 | £7.5 | £26
Intense and harmonious, with pleasant scents of strawberry, raspberry and spices. Warm, smooth, mineral and tannic.
Merlot Italy £6 | £8.5 | £29
Intense and complex aroma, elegant and rich. The taste is well balanced, with refined tannins and pleasant spices.
Primitivo Italy £7 | £9.5 | £33.5
Wrapped in warm scents of fruit jams, powerful and delightful, this wine displays great structure and unique style.
Rioja Reserva Spain £33.5
Vibrant flavours of dark berries balanced with notes of leather and tobacco. Voluptuous and spicy, fruity and round.
Bordeaux France £34.5
Deliciously mouth-filling, with rounded tannins and a long, clean finish. Intense, with fine structure and complexity.
Malbec Argentina £36
Powerful nose of red fruits, subtle hints of vanilla, chocolate and liquorice, expansive mouth-feel and long, rich finish.
Shiraz Australia/New Zealand £38
Deep flavour and bold palate of black pepper and earthy nuances, boasting concentrated and pleasant jammy aromas.
Pinot Noir Australia/New Zealand £40
Finely perfumed with cherry, raspberry and strawberry scents, which make for a pleasant mouthful with a long fruity finish.
Amarone Italy £63.5
Potent and elegant at the same time, rich and deep, with a great balance of luscious aromas of wild berries and warm spices.
Brunello di Montalcino Italy £79
Outstanding bouquet of dried figs, candied cherries and hazelnuts, where the richness of the scents balances the fine texture.
125ml | 175ml | Bottle
House White ITALY £4 | £5.5 | £19.5
Well balanced, offering velvety and floral perfumes accompanied by pleasant aromatic scents of candied fruits.
Verdicchio Italy £4.5 | £6.5 | £22
Intense, with scents of fruit, white flowers and elderflower. Crisp, persistent, with a pleasant almond after-taste.
Falanghina Italy £5 | £7 | £24
Floral with notes of white flowers and an intense fruity aroma. Crisp and velvety with a persistent finish.
Soave Italy £5.5 | £7.5 | £25.5
Delicate perfumes of exotic fruit, creamy and silky palate followed by an intriguing almond bitterness in the finish.
Pinot Grigio Italy £6 | £8 | £27
Refined and elegant wine displaying mineral texture, lively acidity and attractive notes of beeswax, honey and citrus.
Sauvignon Blanc Italy £28.5
A superb blend of the exotic and the pungent, marrying tropical fruit with a sprinkling of flavour-enhancing minerality.
Picpoul de Pinet France £30
Very distinctive because of its classic citrusy and saline notes that lead to a zesty palate of live-wire lemony flavours.
Albariño Spain £32
Persistent, rounded and full-bodied, with a barely hinted effervescence that gives an impressive sense of freshness.
Gavi di Gavi Italy £36
Outstanding aromatic expression of apples, peaches and honeydew melons, supported by great mineral texture.
Chablis France £39
Fine and crisp dry white with a mineral texture laced with a persistent after-taste
Chardonnay Australia/New Zealand £42
A well-structured white wine, pleasant and complex, emanating fresh, crisp notes of pear, lemon peel and apple.
Sancerre France £45
Elegant and luscious, bursting with intense layers of grass, nettles and citrus leading to a long and satisfactory finish.
125ml | Bottle
Prosecco Italy £7 | £30
Fresh, floral and fragrant, offering a pleasant mouthful of lemons, apples and acacia flowers, with a long crisp finish.
Prosecco Rosé Italy £7 | £30
This vivacious rosé has a beautiful pale pink colour and presents a fragrant and appealing red berry character.
Lamotte Champagne France £58
Notes of raspberry and redcurrant rising with the bubbles, the mouth rounded and satisfying with an intense finish.
Veuve Clicquot Champagne France £85
Classy, complex wine that manages to reconcile strength and silkiness, standing out for its harmony and texture.
Laurent Perrier Cuvee Rosé France £95
Soft and inviting, a glorious sparkling rosé that fills the mouth with a fragrant and highly expressive bouquet of red fruits.
125ml | 175ml | Bottle
House Rosé Italy £4 | £5.5 | £19.5
Crisp and elegant with notes of peach blossom. Dry with a good structure, pleasantly persistent.
Pinot Grigio Blush Italy £5 | £7 | £24
Crisp and fresh wine that shows rose, green apple and citrus notes evolving into an excellent spring bouquet..
White Zinfandel California £5.5 | £7.5 | £25
Juicy on the palate and full of ripe tropical fruit aromas, with fresh acidity perfectly balancing the sweetness.
Whispering Angel France £36
A great rosé of finesse and freshness, where delicious notes of red fruits mingle with spicy and mineral notes.
25ml | 50ml
Tanqueray London Dry £3.75 | £6.75
Tanqueray Blackcurrant Royale £3.75 | £6.75
Bloom Jasmine & Rose Pink £3.75 | £6.75
Bombay Sapphire £3.75 | £6.75
Gordon’s Special London Dry £3.75 | £6.75
Hendrick’s Original £5.25 | £9.25
Hendrick’s Lunar Limited Edition £5.5 | £9.75
Whitley Neil Blood Orange £4.25 | £7.5
Whitley Neil Raspberry £4.25 | £7.5
Whitley Neil Original £4.25 | £7.5
Martin Miller’s £6 | £10.75
Monkey 47 Sloe £6.5 | £11.75
200mL
Indian Tonic Water £2.35
Elderflower Tonic Water £2.35
Cucumber Tonic Water £2.35
Lemon Tonic Water £2.35
Light Tonic Water £2.35
Premium Lemonade £2.35
Mexican Lime Soda £2.35
Blood Orange Soda £2.35
25ml | 50ml
Chivas Regal 12 Year Old Blended Scotch Whisky £4.25 | £7.5
Johnnie Walker Black Label Blended Scotch Whisky £4.5 | £8
The Balvenie DoubleWood Aged 12 Years Single Malt Scotch Whisky £5.25 | £9.5
Glenmorangie The Original Highland Single Malt Scotch Whisky £4.25 | £7.5
The Macallan Double Cask Single Malt 12 Year Old Scotch Whisky £6.25 | £11
Monkey Shoulder Blended Malt Scotch Whisky £3.75 | £6.75
Talisker Port Ruighe Single Malt Scotch Whisky £6.5 | £11.5
Sexton Single Malt Irish Whiskey £5.25 | £9.75
Proper Twelve Single Malt Irish Whiskey £3.75 | £6.75
Jameson Black Barrel Triple distilled Irish Whiskey £4 | £7.25
Jack Daniel’s Tennessee Whiskey £3.75 | £6.75
Maker’s Mark Kentucky Straight Bourbon Whisky £4.50 | £8
Southern Comfort Original Liqueur with Whiskey £3.25 | £6
Knob Creek Bourbon 2021 50% £5.5 | £10
Woodford Reserve Kentucky Straight Bourbon Whiskey £5.25 | £9.5
Courvoisier VS Cognac £4 | £7.25
Hennessy Very Special Cognac Collector Edition £5 | £9
Hennessy XO Cognac £15 | £27
Rémy Martin VSOP Cognac Fine Champagne £5.25 | £9.5
Vecchia Romagna Etichetta Nera £4 | £7.25
Single | Double
Chambord Black Raspberry Liqueur £4.5 | £8
Cointreau Orange Liqueur Triple Sec £3.75 | £6.75
Disaronno Originale £3.75 | £6.75
Drambuie Honeyed Scotch Whisky Liqueur £4.25 | £7.5
Frangelico Hazelnut Liqueur £3.75 | £6.75
Grand Marnier £3.75 | £6.75
Kahlua Coffee £3.75 | £6.75
Amaro Montenegro £3.75 | £6.75
Amaro Averna £3.75 | £6.75
Tia Maria Cold Brew Coffee Liqueur £3.75 | £6.75
Sheridan’s £4.25 | £7.5
Disaronno Velvet £3.75 | £6.75
Baileys Original Irish Cream £6.75
Limoncello £3.75 | £6.75
Sambuca £3.75 | £6.75
Grappa £3.75 | £6.75
Tequila Cazcabel Tequila Reposdao £4.25 | £7.5
Archers Peach Schnapps £3.75 | £6.75
Campari £3.75 | £6.75
Malibu Original White Rum with Coconut Flavour £3.75 | £6.75
Pernod Aniseed Liqueur £3.75 | £6.75
Pimm’s No. 1 Cup £3.5 | £6.25
Please note that an optional 12.5% service charge will be applied to your bill.
